Peanut Butter & Carrot Pupcakes

Earlier in the week was Shep’s first birthday and as we are house bound I thought I would make him a tasty treat to enjoy!

Ok, so basically you make a normal cake mixture with a few added delicious flavours that your pup will love! I shall list the ingredients I used below:

Prep time: 15 mins

Cook time: 20 mins

  • 1/2 cup flour – I’ve seen recipes use whole wheat flour and self raising flour so use which ever you have in your cupboard
  • 2 tablespoons oil
  • 1 large egg
  • 1 large carrot, grated
  • 2 tablespoon peanut butter – plus a little extra for the topping
  • 1 teaspoon vanilla extract
  • Dash of milk
  • 1/4 teaspoon baking soda


1. Preheat your oven to 200c and line your cupcake tray with cupcake cases

2. Combine and mix the flour, egg, peanut butter, carrot, vanilla extract in a large bowl

3. Then add in your baking soda and milk until you create a smooth cake-like mixture

4. Fill your cupcake cases 2/3 full

5. Bake for 15-20mins

6. Pipe or spread on smooth peanut butter to the top of your cupcakes (optional)

TIP – before giving to your dog make sure to remove the cupcake case!